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Heston's Fantastical Food
''Heston's Fantastical Food'' is a television cookery program starring chef Heston Blumenthal which broadcast on Channel 4 in the UK during late 2012. The programme follows Blumenthal as he supersizes a variety of food for presentation to members of the public.
==Description==
The premise of the show was for Heston Blumenthal, chef-patron of the Michelin starred restaurants The Fat Duck, Dinner by Heston Blumenthal and The Hinds Head, to supersize a variety of food on themed episodes in order to excite the public. These challenges included creating a pub out of pies which included an arch made from pastry, and a cone which would hold one tonne of ice cream. A variety of research was conducted by the research team behind the programme, which included proving that biscuits tasted better after they had been dunked in tea.〔
The show was produced by production company Betty TV for Channel 4, with the titles and bumpers designed by Pete&Tom, and theme music by Ben Parsons.〔(【引用サイトリンク】url=http://peteandtom.com/72339/896820/showcase/hestons-fantastical-food-titles-package )〕 Channel 4 were sold on the premise of a world record attempt in each episode.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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